Very Airy Vintage No-Bake Cheesecake

Cheesecakes come in dozens of flavors and textures. Contrasting with the dense, baked cheesecakes many know, this vintage 1959 no-bake version is so light and airy, it about levitates above the plate. If you have cheesecake lovers in your holiday dining crowd, definitely try this one. You can make it two days in advance–keep it well-covered in a domed cake-keeper in the fridge until service.